Garlic with Lemon & Parsley

If you are looking to add just a little garlic to your diet, but you need one that is easy on the digestive system, this is the formula for you. The combination of allicinrich garlic with bioflavonoid-rich lemon powder and parsley assures you get all the health benefits of garlic and none of the stomach discomfort.

Garlic has a long history of use as a medicinal herb, with documentation of its benefits spanning nearly 5,000 years. Garlic is packed full of active sulfur compounds that help support the immune system by fighting bacteria, fungus and free radicals. It has shown the ability to reduce blood cholesterol levels and has demonstrated an anti-thrombotic effect. Doctors often tell their patients to take an aspirin a day for the blood-thinning effect, and one component in garlic, ajoene, is equally effective. There is evidence that garlic helps your body produce the “beneficial” cholesterol, HDL ( high density lipoproteins), and reduces the amount of bad cholesterol, LDL (low density lipoproteins).

Lemon is rich in bioflavonoids which can strengthen capillaries and improve permeability of the vascular walls. Lemon also serves to buffer the garlic and reduce any undesirable side-effects.

Parsley is an effective carminative which will aid in digestion and control intestinal gas and bloating. It is also a good source of Iron and B vitamins.*

* These statements have not been evaluated by the Food & Drug administration. This product is not intended to diagnose, treat, cure, or prevent any disease.